{"id":6130,"date":"2012-11-12T17:17:44","date_gmt":"2012-11-12T22:17:44","guid":{"rendered":"http:\/\/www.soverydomestic.com\/blog\/?p=6130"},"modified":"2012-11-12T17:33:22","modified_gmt":"2012-11-12T22:33:22","slug":"popovers-williams-sonoma-sur-la-table-giveaway-winner","status":"publish","type":"post","link":"http:\/\/www.soverydomestic.com\/blog\/2012\/11\/12\/popovers-williams-sonoma-sur-la-table-giveaway-winner\/","title":{"rendered":"Popovers (&#038; Williams Sonoma \/ Sur la Table Giveaway Winner)"},"content":{"rendered":"<p><i>This week I&#8217;m linking up with <a href=\"http:\/\/orgjunkie.com\/2012\/11\/menu-plan-monday-nov-1212.html\" target=\"_blank\">Organizing Junkie<\/a>!<\/i> <\/p>\n<p>First thing on my mind this morning was hitting up <a href=\"http:\/\/www.random.org\/\" target=\"_blank\">random.org<\/a> to choose a winner for the Williams Sonoma \/ Sur la Table giveaway, sponsored by Country Crock. We had 5 entries, I numbered each person 1-5 and the random number generator picked&#8230;..<\/p>\n<div align=\"center\"><img src=\"\/images\/v2\/country-crock-winner.jpg\"><br \/>\nCongratulations Julie! Email me back and Country Crock will get your prizes out to you!<\/div>\n<p>So most of you know we are going to Vegas for Thanksgiving this year to celebrate with a dear friend and her children. A dear friend who just happens to be a real, live, Southern Belle! Please note the capitalization. She&#8217;s from the south, y&#8217;all so our very first American Thanksgiving is going to be a down home American Thanksgiving. We will be spending the whole day cooking and cleaning and then cooking and cleaning and cooking and baking and cleaning  &#8211; all with <b><i>7 children<\/i><\/b> underfoot. I will do some prep here since I&#8217;m not sure it&#8217;s physically possible to do the entire menu in a single day at her house. We are, both of us painfully, overachievers. Expect epicness next Thursday.<\/p>\n<p>Anyhoo, so since we have so many kids between the two of us and since arts and crafts will only distract them for so long, I&#8217;d love for them to jump into the kitchen for a kid-friendly recipe! This comes from Linda Collister&#8217;s <a href=\"http:\/\/www.amazon.com\/gp\/product\/1845972201\/ref=as_li_ss_tl?ie=UTF8&#038;camp=1789&#038;creative=390957&#038;creativeASIN=1845972201&#038;linkCode=as2&#038;tag=soverdom-20\">Baking with Kids<\/a><img loading=\"lazy\" src=\"http:\/\/www.assoc-amazon.com\/e\/ir?t=soverdom-20&#038;l=as2&#038;o=1&#038;a=1845972201\" width=\"1\" height=\"1\" border=\"0\" alt=\"\" style=\"border:none !important; margin:0px !important;\" \/> (the best kid&#8217;s cookbook we&#8217;ve ever used). My kids have made this recipe so many times I&#8217;ve lost count. Not So Wee One #1 likes these with a little butter, Wee One #2 likes them with jam and Wee One #3 likes them with maple syrup &#8211; and they all like them still warm! They&#8217;re a hit with grown ups too, especially good with gravy &#8211; you know, like with a serious turkey dinner!<\/p>\n<p><img src=\"\/images\/v2\/domestic\/bwk-popovers\/bwk-popovers-title.jpg\" alt=\"Baking with Kids Popovers\" title=\"Baking with Kids Popovers\"><\/p>\n<p>Popovers &#8211; via <a href=\"http:\/\/www.amazon.com\/gp\/product\/1845972201\/ref=as_li_ss_tl?ie=UTF8&#038;camp=1789&#038;creative=390957&#038;creativeASIN=1845972201&#038;linkCode=as2&#038;tag=soverdom-20\">Baking with Kids<\/a><img loading=\"lazy\" src=\"http:\/\/www.assoc-amazon.com\/e\/ir?t=soverdom-20&#038;l=as2&#038;o=1&#038;a=1845972201\" width=\"1\" height=\"1\" border=\"0\" alt=\"\" style=\"border:none !important; margin:0px !important;\" \/><\/p>\n<p>1 cup whole or half fat milk<br \/>\n1 cup all purpose flour<br \/>\n1\/4 teaspoon salt<br \/>\n1 tablespoon wheatgerm or oat bran<br \/>\n3 extra large eggs<br \/>\n2 tablespoons melted butter<\/p>\n<table border=\"0\" cellpadding=\"3\" cellspacing=\"3\" width=\"100%\">\n<tr>\n<td class=\"content\">\n<div align=\"center\"><img src=\"\/images\/v2\/domestic\/bwk-popovers\/bwk-popovers-01.jpg\" alt=\"Baking with Kids Popovers\" title=\"Baking with Kids Popovers\"><\/div>\n<\/td>\n<td class=\"content\">\n<div align=\"center\"><img src=\"\/images\/v2\/domestic\/bwk-popovers\/bwk-popovers-02.jpg\" alt=\"Baking with Kids Popovers\" title=\"Baking with Kids Popovers\"><\/div>\n<\/td>\n<\/tr>\n<tr>\n<td class=\"content\" colspan=\"2\">Preheat your oven to 425 and add the milk, flour, salt and wheatgerm (or oat bran) to a food processor or blender and process just to mix them.<\/td>\n<\/tr>\n<tr>\n<td class=\"content\">\n<div align=\"center\"><img src=\"\/images\/v2\/domestic\/bwk-popovers\/bwk-popovers-03.jpg\" alt=\"Baking with Kids Popovers\" title=\"Baking with Kids Popovers\"><\/div>\n<\/td>\n<td class=\"content\">\n<div align=\"center\"><img src=\"\/images\/v2\/domestic\/bwk-popovers\/bwk-popovers-04.jpg\" alt=\"Baking with Kids Popovers\" title=\"Baking with Kids Popovers\"><\/div>\n<\/td>\n<\/tr>\n<tr>\n<td class=\"content\">\n<div align=\"center\"><img src=\"\/images\/v2\/domestic\/bwk-popovers\/bwk-popovers-05.jpg\" alt=\"Baking with Kids Popovers\" title=\"Baking with Kids Popovers\"><\/div>\n<\/td>\n<td class=\"content\">\n<div align=\"center\"><img src=\"\/images\/v2\/domestic\/bwk-popovers\/bwk-popovers-06.jpg\" alt=\"Baking with Kids Popovers\" title=\"Baking with Kids Popovers\"><\/div>\n<\/td>\n<\/tr>\n<tr>\n<td class=\"content\" colspan=\"2\">\n<div align=\"center\">Now it&#8217;s egg breaking time and they&#8217;re really serious about it.<\/div>\n<\/td>\n<\/tr>\n<tr>\n<td class=\"content\">\n<div align=\"center\"><img src=\"\/images\/v2\/domestic\/bwk-popovers\/bwk-popovers-07.jpg\" alt=\"Baking with Kids Popovers\" title=\"Baking with Kids Popovers\"><\/div>\n<\/td>\n<td class=\"content\">\n<div align=\"center\"><img src=\"\/images\/v2\/domestic\/bwk-popovers\/bwk-popovers-08.jpg\" alt=\"Baking with Kids Popovers\" title=\"Baking with Kids Popovers\"><\/div>\n<\/td>\n<\/tr>\n<tr>\n<td class=\"content\" colspan=\"2\">Melt the butter and add it and the eggs to the processor and pulse again until it&#8217;s well blended together. If your food processor has a spout (or you used a blender), you&#8217;re set. Otherwise, pour the batter into a pitcher to make it easier for the kids to pour it into the (lightly greased) muffin cups. Each muffin cup should be about half full.<\/td>\n<\/tr>\n<tr>\n<td class=\"content\" colspan=\"2\">\n<div align=\"center\"><img src=\"\/images\/v2\/domestic\/bwk-popovers\/bwk-popovers-09.jpg\" alt=\"Baking with Kids Popovers\" title=\"Baking with Kids Popovers\"><\/div>\n<\/td>\n<\/tr>\n<tr>\n<td class=\"content\" colspan=\"2\">Now carefully watch them puff up. \ud83d\ude42 Bake for 25 minutes and then <b>without opening the door<\/b> turn the oven down to 350 and bake for another 15 minutes.<\/td>\n<\/tr>\n<tr>\n<td class=\"content\" colspan=\"2\">\n<div align=\"center\"><img src=\"\/images\/v2\/domestic\/bwk-popovers\/bwk-popovers-10.jpg\" alt=\"Baking with Kids Popovers\" title=\"Baking with Kids Popovers\"><\/div>\n<\/td>\n<\/tr>\n<tr>\n<td class=\"content\" colspan=\"2\">\n<div align=\"center\"><img src=\"\/images\/v2\/domestic\/bwk-popovers\/bwk-popovers-11.jpg\" alt=\"Baking with Kids Popovers\" title=\"Baking with Kids Popovers\"><\/div>\n<\/td>\n<\/tr>\n<tr>\n<td class=\"content\" colspan=\"2\">\n<div align=\"center\">They are best just a few minutes out of the oven, which is perfect for impatient wee ones, but they are still good later the same day!<\/div>\n<\/td>\n<\/tr>\n<\/table>\n<p>Now, since it&#8217;s <b>menu<\/b> Monday after all, here&#8217;s what&#8217;s up this week around here!<\/p>\n<p><b>This Week&#8217;s Menu (Nov 12 &#8211; Nov 18)<\/b><\/p>\n<p>Monday &#8211; Beef Stew with Cheesy Pull Apart Bread and Boston Cream Whoopie Pies for dessert<\/p>\n<p>Tuesday &#8211; Chicken Alfredo with Ceaser Salad and Fudgey Oreo Brownies for dessert<\/p>\n<p>Wednesday &#8211; Toasted Ravioli with Parmesan Knots and Sugar Cookie Bars for dessert<\/p>\n<p>Thursday &#8211; Chicken Crescent Rolls with Hush Puppies and Triple Chocolate Pound Cake for dessert<\/p>\n<p>Friday &#8211; Chicken Florentine Bowtie Pasta with Garlic Cheddar Biscuits and Rolo Cupcakes for dessert<\/p>\n<p>Saturday &#8211; Old Fashioned Chili with Bacon Cornbread and Cookie Dough Brownies for dessert<\/p>\n<p>Sunday &#8211; Chicken Parmigiana with Scalloped Potato Stacks and Nutmeg Donuts with Berry Icing for dessert<\/p>\n","protected":false},"excerpt":{"rendered":"<p>This week I&#8217;m linking up with Organizing Junkie! First thing on my mind this morning was hitting up random.org to choose a winner for the Williams Sonoma \/ Sur la Table giveaway, sponsored by Country Crock. We had 5 entries, I numbered each person 1-5 and the random number generator picked&#8230;.. Congratulations Julie! Email me [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[167,99],"tags":[9,407,427,588,940],"_links":{"self":[{"href":"http:\/\/www.soverydomestic.com\/blog\/wp-json\/wp\/v2\/posts\/6130"}],"collection":[{"href":"http:\/\/www.soverydomestic.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.soverydomestic.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.soverydomestic.com\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/www.soverydomestic.com\/blog\/wp-json\/wp\/v2\/comments?post=6130"}],"version-history":[{"count":17,"href":"http:\/\/www.soverydomestic.com\/blog\/wp-json\/wp\/v2\/posts\/6130\/revisions"}],"predecessor-version":[{"id":6146,"href":"http:\/\/www.soverydomestic.com\/blog\/wp-json\/wp\/v2\/posts\/6130\/revisions\/6146"}],"wp:attachment":[{"href":"http:\/\/www.soverydomestic.com\/blog\/wp-json\/wp\/v2\/media?parent=6130"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.soverydomestic.com\/blog\/wp-json\/wp\/v2\/categories?post=6130"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.soverydomestic.com\/blog\/wp-json\/wp\/v2\/tags?post=6130"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}