{"id":4139,"date":"2012-03-06T11:57:46","date_gmt":"2012-03-06T16:57:46","guid":{"rendered":"http:\/\/www.soverydomestic.com\/blog\/?p=4139"},"modified":"2012-03-06T11:57:46","modified_gmt":"2012-03-06T16:57:46","slug":"pixie-purses-with-bacon-goat-cheese","status":"publish","type":"post","link":"http:\/\/www.soverydomestic.com\/blog\/2012\/03\/06\/pixie-purses-with-bacon-goat-cheese\/","title":{"rendered":"Pixie Purses (with Bacon &#038; Goat Cheese)"},"content":{"rendered":"<p><i>Today, I&#8217;m participating in <a href=\"http:\/\/33shadesofgreen.blogspot.com\/\" target=\"_blank\">Tasty Tuesday<\/a> at 33 Shades of Green.<\/i><\/p>\n<p>I know technically these little bundles of deliciousness are called Beggar&#8217;s Purses but I made them for my mother&#8217;s Pixie-themed 60th birthday party (my mother loves fairies and anything to do with fairies), so Pixie Purses they are! Bacon + goat cheese? OMG. I&#8217;ve recently given up the bacon but I&#8217;d probably still snarffle down a few of these little babies. They were a hit with everyone that tried them and the only treat I made for my mother&#8217;s party that didn&#8217;t have any leftovers!<\/p>\n<p>You could make these suit your needs however you like! You could fill them with fake cheese and tempah or with mozza and chicken or or or&#8230;endless combinations really. They also look really snazzy but don&#8217;t require too much effort.<\/p>\n<p><img src=\"\/images\/v2\/domestic\/pixie-purses\/pixie-purses-title.jpg\" alt=\"pixie purses with bacon and goat cheese\" title=\"pixie purses with bacon and goat cheese\"><\/p>\n<p>Pixie Purses (aka Beggar&#8217;s Purses, aka Goat Cheese Phyllo Purses) via <a href=\"http:\/\/www.jasonandshawnda.com\/foodiebride\/archives\/4197\" target=\"_blank\">Confessions of a Foodie Bride<\/a><br \/>\n5 oz goat cheese, softened<br \/>\n2 tablespoons chives, chopped<br \/>\n<i>I also added a few tablespoons of fresh chopped parsley<\/i><br \/>\n4 slices of bacon, cooked to a crisp<br \/>\nblack pepper<br \/>\n6 sheets of phyllo dough<br \/>\n6-8 tablespoons of melted butter<br \/>\nChives or strips of the tops of green onions for tying<\/p>\n<div align=\"center\">\n<table border=\"0\" cellpadding=\"5\" cellspacing=\"5\" width=\"100%\">\n<tr>\n<td class=\"content\">\n<div align=\"center\"><img src=\"\/images\/v2\/domestic\/pixie-purses\/pixie-purses-01.jpg\" alt=\"pixie purses with bacon and goat cheese\" title=\"pixie purses with bacon and goat cheese\"><\/div>\n<\/td>\n<td class=\"content\">\n<div align=\"center\"><img src=\"\/images\/v2\/domestic\/pixie-purses\/pixie-purses-02.jpg\" alt=\"pixie purses with bacon and goat cheese\" title=\"pixie purses with bacon and goat cheese\"><\/div>\n<\/td>\n<\/tr>\n<tr>\n<td colspan=\"2\" class=\"content\">\n<div align=\"center\">Preheat your oven to 400 F and mash together your goat cheese, chives, parsley (if you&#8217;re using it) crumbled bacon, and black pepper.<\/div>\n<\/td>\n<\/tr>\n<tr>\n<td class=\"content\">\n<div align=\"center\"><img src=\"\/images\/v2\/domestic\/pixie-purses\/pixie-purses-03.jpg\" alt=\"pixie purses with bacon and goat cheese\" title=\"pixie purses with bacon and goat cheese\"><\/div>\n<\/td>\n<td class=\"content\">\n<div align=\"center\"><img src=\"\/images\/v2\/domestic\/pixie-purses\/pixie-purses-04.jpg\" alt=\"pixie purses with bacon and goat cheese\" title=\"pixie purses with bacon and goat cheese\"><\/div>\n<\/td>\n<\/tr>\n<tr>\n<td colspan=\"2\" class=\"content\">\n<div>The thing about phyllo is it pretty much always starts out the same. Lay a single piece on your counter, use a pastry brush to paint melted butter all over it, then add a second sheet and attack that with melted butter and again with a third piece. Then cut it into four equal pieces and put about 1 1\/2 to maybe 2 tablespoons of the mixture into the middle of each square. Then gather the phyllo around it like a little package and tie with your chive or strip of green onion.<\/div>\n<\/td>\n<\/tr>\n<tr>\n<td class=\"content\">\n<div align=\"center\"><img src=\"\/images\/v2\/domestic\/pixie-purses\/pixie-purses-05.jpg\" alt=\"pixie purses with bacon and goat cheese\" title=\"pixie purses with bacon and goat cheese\"><\/div>\n<\/td>\n<td class=\"content\">\n<div align=\"center\"><img src=\"\/images\/v2\/domestic\/pixie-purses\/pixie-purses-06.jpg\" alt=\"pixie purses with bacon and goat cheese\" title=\"pixie purses with bacon and goat cheese\"><\/div>\n<\/td>\n<\/tr>\n<tr>\n<td colspan=\"2\" class=\"content\">\n<div align=\"center\">So cute!!! It&#8217;s looking pretty pale on the left! I brushed the tops of each one with a little butter and made a bunch more. I put all of them in a shallow dish and baked them for about 8 minutes. Check on them though!! If your oven runs hot they&#8217;ll be incinerated in a heartbeat! Let them cool for a bit so you don&#8217;t burn yourself with 400 degree goat cheese!<\/div>\n<\/td>\n<\/tr>\n<tr>\n<td colspan=\"2\" class=\"content\">\n<div align=\"center\"><img src=\"\/images\/v2\/domestic\/pixie-purses\/pixie-purses-07.jpg\" alt=\"pixie purses with bacon and goat cheese\" title=\"pixie purses with bacon and goat cheese\"><\/div>\n<\/td>\n<\/tr>\n<tr>\n<td colspan=\"2\" class=\"content\">\n<div align=\"center\"><\/div>\n<\/td>\n<\/tr>\n<tr>\n<td colspan=\"2\" class=\"content\">\n<div align=\"center\"><img src=\"\/images\/v2\/domestic\/pixie-purses\/pixie-purses-08.jpg\" alt=\"pixie purses with bacon and goat cheese\" title=\"pixie purses with bacon and goat cheese\"><\/div>\n<\/td>\n<\/tr>\n<tr>\n<td colspan=\"2\" class=\"content\">\n<div align=\"center\"><\/div>\n<\/td>\n<\/tr>\n<\/table>\n<\/div>\n","protected":false},"excerpt":{"rendered":"<p>Today, I&#8217;m participating in Tasty Tuesday at 33 Shades of Green. I know technically these little bundles of deliciousness are called Beggar&#8217;s Purses but I made them for my mother&#8217;s Pixie-themed 60th birthday party (my mother loves fairies and anything to do with fairies), so Pixie Purses they are! Bacon + goat cheese? OMG. I&#8217;ve [&hellip;]<\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":[],"categories":[167],"tags":[650,651,652,653],"_links":{"self":[{"href":"http:\/\/www.soverydomestic.com\/blog\/wp-json\/wp\/v2\/posts\/4139"}],"collection":[{"href":"http:\/\/www.soverydomestic.com\/blog\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"http:\/\/www.soverydomestic.com\/blog\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"http:\/\/www.soverydomestic.com\/blog\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"http:\/\/www.soverydomestic.com\/blog\/wp-json\/wp\/v2\/comments?post=4139"}],"version-history":[{"count":7,"href":"http:\/\/www.soverydomestic.com\/blog\/wp-json\/wp\/v2\/posts\/4139\/revisions"}],"predecessor-version":[{"id":4146,"href":"http:\/\/www.soverydomestic.com\/blog\/wp-json\/wp\/v2\/posts\/4139\/revisions\/4146"}],"wp:attachment":[{"href":"http:\/\/www.soverydomestic.com\/blog\/wp-json\/wp\/v2\/media?parent=4139"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"http:\/\/www.soverydomestic.com\/blog\/wp-json\/wp\/v2\/categories?post=4139"},{"taxonomy":"post_tag","embeddable":true,"href":"http:\/\/www.soverydomestic.com\/blog\/wp-json\/wp\/v2\/tags?post=4139"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}